May 6 to June 7, 2015, MKT 16 – 6C held a Fash-ASEAN Food Story, a series of events in the LSPR PR and Marketing Festival 2015. Located at Lippo Mall Puri, ASEAN Fash-Food Story introduces five ASEAN countries through culinary and fashion. 5 ASEAN countries chosen on this occasion were Singapore, Philippines, Cambodia, Myanmar, and Thailand.
cooking demonstration with Joshua Sugiarto, Chef of RED Magz
The event lasted for two days and was also enlivened with tenants in a food bazaar culinary ASEAN Fash-Food Story. The culinary tenants served a variety of culinary from the five ASEAN countries.
On the first day, Aaron Ashab enliven the event with performances in collaboration with the fashion show of Virginia Kay. The first day closed with a festive with acoustic performances of Cle.
The Speakers, Filipus Verdi and Joshua Sugiarto
The second day was no less excitement with the talk show along with food blogger Indonesia, Filipus Verdi who discussed the development of culinary in ASEAN as well as the existing innovation. Followed by a cooking demonstration with Joshua Sugiarto, Chef of RED Magz which served Chicken Seasoning Rujak, It was also the closing of the ASEAN Fash-Food Story.(Aldo, Silvia, Risvi)
